Thanksgiving is just around the corner, and whether you are a procrastinator who has yet to decide what will be on your menu or someone who doesn’t like to cook, you’re in luck. Our simple heat n’ serve Thanksgiving meal is not only vegan, quick, and easy, it is delicious, too.
Today, vegans can enjoy a great-tasting, ready-made Thanksgiving meal that requires nothing more than a few simple items to make. You don’t need to spend hours in the kitchen preparing a homemade seitan roast, peeling and mashing potatoes or mixing batter for your pumpkin pie. Ready-made vegan versions of traditional Thanksgiving foods are available at your local natural food store and all you need to prepare them is an oven, a few pots, and a mixer. So whether you are celebrating a vegan Thanksgiving at home, or need to bring your own food to Grandma’s house so there will something vegan to eat, our suggestions make cooking a tasty, satisfying Thanksgiving dinner both simple and fast.
Of course, if you like to cook, our cookbook, All American Vegan, has a Thanksgiving menu with all the trimmings. Our mashed potatoes are fluffy, our gravy is thick, our yams are covered with marshmallows, we’ve got crescent rolls that give the pillsbury doughboy a run for his money, a hearty turkey-flavored non-turkey, stuffed with stuffing, and, of course, pumpkin pie with whipped topping. To learn more, click here.
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